Moksa Chia Seeds for Eating | Protein Fiber Rich | Organic and Healthy | 400g with Free Samplers
Chia seeds are the tiny black seeds of the chia plant (Salvia Hispanica). They are rich in high-quality protein, fiber, and omega 3 fatty acids which make them really great for our digestive and heart health. They can be soaked and mixed into porridge, added to baked goods, made into puddings, or just sprinkled on top of salads and yogurt.
Don't be fooled by the size, tiny Chia seeds pack a powerful nutritional punch. Native to Mexico and Guatemala, Our Chia seeds are now grown right here in India. We strictly use the local variety to support the Indian farmer. Chia seeds can be used in multiple preparations. They can be eaten raw or soaked in juice, added to puddings & smoothies, or added to baked goods. They are a storehouse of all things nice and worth their weight in gold.